I am writing this to you from — now don’t be jealous — my aunt’s kitchen table in Florida, where I’m enjoying a view overlooking the pool while eating a smoothie bowl that I made myself for breakfast. Mark and Georgia both slept late today (!) and the weather has been in the low 70s all week, so I am in a pretty good mood!
We had a rough ride in last week because the post-Blizzard traffic in Boston is still in utter gridlock, so even though we live four miles from the airport it took us over an hour to get there. Then our flight was delayed and plagued by turbulence the whole four hours, which resulted in Georgia throwing up all over me just a little while before we landed. We were not a pretty sight upon arrival in Fort Myers!!
Luckily we’ve really made up for that one bad travel day, which isn’t to say I haven’t spent the entire week dreading our return trip. And secretly hoping this next storm will force us to stay south even longer. Though we’ve been here countless times since my family moved to Sarasota ten years ago, it’s wonderful seeing Georgia encounter all these special places for the first time as a toddler! She came here at 7 weeks, 6 months and now 18 months, and she’s able to enjoy it a little more each time because she’s so much more mobile and aware of her surroundings.
Yesterday, we took Georgia to Nokomis Beach, and the day before we met friends of Mark’s from college for lunch at the Daiquiri Deck on Siesta Key. They just had a baby and they live in Chicago, and we haven’t seen them since their wedding a few years ago. It was so awesome that we were all on vacation in the same place at the same time!
I’ve been reading a really good book while I’m here: The Immortal Life of Henrietta Lacks. Appealing for anyone who likes science and narrative journalism, it is fascinating but also slightly depressing because it tells the story of a poor black tobacco farmer whose cancerous cells were taken without her knowledge just before her death in 1951 and used to develop the polio vaccine, gene mapping, cloning and more; meanwhile, her descendants live without health insurance. Despite the dark topic, I definitely recommend it.
We’ve also had some awesome meals so far. Brunch yesterday was at The Breakfast House in Venice, where we had French toast, sausage and biscuits, and a blackberry-and-Brie omelet. Later today we are going for my favorite ice cream at Nokomis Groves, where the only flavors are orange, lime, pineapple and soft serve chocolate or vanilla. I always get a citrus-vanilla swirl. Try not to be jealous, and I’ll write more later this week!