Tips and Tricks · Uncategorized

Monday Musings

OK fine, it’s Wednesday! But I wrote this on Monday, which is a holiday in Massachusetts. I think it has something to do with Redcoats running ~26.2 miles from Hopkinton to Boston in search of brunch on their day off.

In all seriousness, Marathon Monday is second only to Christmas in my world when it comes to excitement and anticipation. (I can even overlook that confounding apostrophe after the “s” in Patriots’ Day for long enough to enjoy myself). We’ve taken Georgia to watch the Marathon since she was in utero, but this year was the first time in her life that it wasn’t freezing out and when she could really enjoy it and cheer for the runners. She kept offering them her snacks — “runners, do you need some Pirate Booty?” — and skipping alongside them, asking for high-fives. And she got a few, too! It was an awesome day, the sun was shining, and Mark had the day off to boot. That’s all I need.

I’ve had a lot on my mind lately, including ways to stop having so much trouble digesting food so that I can cook and eat normally again, a.k.a. the basis of this blog. I want to thank you all for your kind words after my last post! It helps to know others struggle with mystery tummy ailments, too. I’ll be sharing a longer post about some of the ways I’m trying to get my stomach back on track, but in the meantime, here’s what I’m contemplating, doing and buying these days.

What I’m coveting

Every year when it gets warm, I start to want an everyday (non-road) bike again. I can’t wait to see the new Ikea City Bike which is only available in Europe so far, and I’m highly intrigued by the relaunch of Columbia Bicycles.

What I’m hoping to cook when I’m back in sorts

This Creamy Lemon Pasta from the New York Times.

What I’m listening to

The “Quiet” podcast about being — and parenting — an introvert (that would be me, obviously, not Georgia).

What I’m streaming

Kimmie Schmidt (meh so far) and Cooked (next on my list are these food documentary ideas).

How I’m relaxing

With this essential oil & this diffuser

How I’m moving

This after-work Zumba class and these 10-minute workouts at home (which are killer!)

What I’m gifting myself for my birthday

I’m turning 34 Saturday (eek!) and I have a tradition of treating myself. I always pick out one fun new makeup item and one new book, I always schedule a Stitch Fix to arrive the week of my birthday. And, I always get a mani or a pedi. Those are my favorite things to do for myself, and the older I get the more I’ve found that celebrating myself is the best way to feel special! Ever since we got married, Mark renews my New Yorker subscription for my birthday, since that’s what I read on the train every day. I made the mistake of mentioning that I’d love to seriously upgrade our on-its-last-legs blender soon, and as a result I’ve spent the last week reminding him that we can’t afford to spend over a week’s worth of daycare tuition on a Vitamix, much as I’d love to! Though I’m flattered he wants to spoil me :/. And I’ll probably repay him by dragging him for Mexican food on my birthday, too. Poor guy!!

Have a great week everyone and enjoy the wicked warm weather we’re supposed to get in Boston tomorrow 🙂 Summer is around the bend! xoxo

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